A sunny day, an avenue with gulmohar trees, maybe an ambassador or two pass the street, but the traffic is dominated by Rickshaw pullers and bicycle riders. It could have been a Sunday, or probably some public holiday, but it does not matter, because, it just meant there was no “daftar” to go to. A rickshaw stops in front of a small café near the clock tower. A man gets down from the rickshaw, lazily stretches himself, puts his son on his shoulders and walks into the café, where his friends, some for years, some newly made, even as recently as last evening, are waiting for him. As greetings do the rounds, one realizes that the group is a good mix of various communities and various old world languages flow freely across the room. The son is the center of attraction today and everybody wants him to recite something he has learnt anew. The kid enjoys the attention. Very shyly but surely he recites all the new rhymes he has learnt. Over gossip of the past week, “chai and biskoot” are consumed by plates and countless cups. By lunchtime, they move to the dining section where the womenfolk join them for a meal of kebabs and biryani. The meal is complemented by the expert comments of the gourmands in the gathering, who are incidentally, too many. Lunch is a leisurely affair stretching over a couple of hours, with cackles of harmony and discussion on books.
After lunch, the group moves towards the gallery two lanes away on foot. It’s an art gallery where a display of some new pieces of art by a local artiste has been put up. The speakers in the gallery are playing ghazals of Bade Ghulam Ali Saab. Everybody in the group now has an opinion on the paintings, and each is a connoisseur of art. After scrutinizing every single painting on display, some of them that belong to earlier weeks also, the group moves again to the café for a snack of onion samosas and chai. Small talk, anthakshari, shayari, and lots of gossip do the rounds before they retire home for their beauty sleep.
This was a typical holiday in Hyderabad – relaxed, laidback, a day to enjoy, meet friends, and indulge in some art. And over the years something happened.

The son grew up to become a software engineer, and the world changed suddenly.

Food, friendship, art, music, and a zeal for life turned into textbooks and dollar dreams. The hyderabadi needs revival.

The idea behind Irani chai is the confluence of three inherent characteristics of Hyderabadi Culture. Indulgence in good food, Spending quality time with friends and Appreciating Art.